Overview
Beautiful and vibrant rooftop restaurant and rooftop bar.
While Palau Almeda might not look to exciting from the outside, the inside is a completely different story. Here you find 2 700 square meters of gastronomy, culture and leisure spread over three different spaces: the club Azza, the event space La Sala, and the true gem and rooftop called ÀTIC.
Both restaurant and bar, the terrace comes with beautiful views of the Alameda and the old riverbed of Túria river, but it is equally beautiful in itself. Modern, colorful and filled with plants, this is an urban oasis and one of the hot-spots in Valencia.
Here you can enjoy a combination of dishes that are both traditional and avantgarde, as well as local and international, created by chef Nicolas Román Vanden Berghe. Served as lunch and dinner, and in between and after you can indulge in delicious cocktails, bites and a large selection of wines.
Elegant, chic and vibrant in atmosphere, Àtic at Palau Almeda is a great venue for a sunny lunch/brunch, a fine dinner or some vibrant drinks at night, often surrounded with great tunes from live DJs.
Follow The Rooftop Guide